inside out cookie dough truffles

Wednesday, 27 June 2012
I'm sure Lindsay needs no introduction to many of you.



There doesn't seem to be much that Lindsay can't do. She blogs over at Love and Olive Oil, a blog filled with wonderful recipes and vibrant photography. In addition to that, she has a thriving business in designing many of my favourite blogs. Plus she posts lots of cat photos on instagram. What more could you want? 

Well, I'll tell you what more you could want. An entire cookbook, written and photographed by Lindsay, all about cookie dough!


Lindsay's book, The Cookie Dough Lover's Cookbook, is being published in the UK at the end of July and the good folks over at Quirk Books kindly sent me a review copy. 

2 1/2 years ago, Lindsay posted a recipe for cookie dough truffles on her blog. They were an immediate hit and remain one of the most popular posts on her site. Lindsay's cookie dough is egg-free and therefore completely safe to eat (not that that's ever really stopped me before). Above all though, it's really delicious.

The book contains more recipes involving cookie dough than you could ever imagine - cookie dough sandwiches, cookie dough brownies, cookie dough granola bars and many, many more. 

To start with, however, I wanted to try something simple. 


Lindsay includes several different recipes for cookie dough in her book from the basic chocolate chip cookie dough which forms the basis for many of the recipes to a peanut butter cookie dough that sounds too good to be true.

I decided to try Lindsay's inside out cookie dough truffles; a chocolate cookie dough rich with cocoa and white chocolate chips covered in a shell of white chocolate and topped with a grating of dark chocolate. 

I made a couple of small changes to Lindsay's recipe using whole wheat flour instead of all purpose flour and using un-tempered white chocolate as the coating. The latter, which was as result of laziness rather than anything else, means that the truffles are best eaten straight from the fridge (or indeed the freezer as I did on occasion). 

These little nuggets of genius were definitely one of the best things I've ever made, absolutely no hyperbole at all. I'm pretty sure that my boyfriend would happily live on these and these alone. We almost split up over who got the last one.

I want you all to go out and buy this book so I'm not going to give you the recipe but Lindsay's basic cookie dough truffle recipe is available on her site. She also just posted a recipe for mexican chocolate chip cookie dough truffles which I haven't been able to stop thinking about for days.

Congratulations Lindsay on such a fantastic book! 

Disclosure: I received a free copy of The Cookie Dough Lover's Cookbook from Quirk books but all the opinions are my own. There is an Amazon link in this post but as I don't really understand what affiliate links are, I can assure you that it's not one and is purely for information. 

26 comments:

Hannah said...

A book dedicated to cookie dough? Oh yes please! these sound so tasty :)

Salma said...

aaaaaah that is torture ;)

i love EVERYTHING made of cookie dough - so i hope this book will be availabe in austria too!

thanks for sharing :)

salma

Ali @ Gimme Some Oven said...

These are adorable!!! And LOVE Lindsay's cookbook -- so much fun!

Joanne said...

Actually, I don't want this cookbook. Because I already own it!! I haven't tackled the inside out truffles yet but I think I need to.

Cathleen said...

I think I am in need of this cookbook. Stat.

Jen @ Savory Simple said...

I can't wait to check out this cookbook. Eggs have never really stopped me either, but this makes a bit more sense.

Linda said...

Yum, your photos do these truffles justice. And I love how you used whole wheat flour instead of AP. Could you taste the difference?

Mal said...

These look amazing, I need to get a copy of this cook book!

Mal @ The Chic Geek

Nutmeg Nanny said...

Oh yum! I'm a sucker for anything cookie dough! Egg free or made with eggs, I will eat it all...haha :)

Antonia @ Health Inspirations said...

Wow, these truffles look amazing. Your pictures and words were convincing enough for me to order the book from Amazon. I can't wait to read more!

Rachel @ Baked by Rachel said...

I have this book and it's totally drool worthy. WIsh I had some truffles!

london bakes said...

@Hannah - Genius isn't it?

@Salma - I hope it is too! It's such a simple idea but Lindsay is so creative and comes up with some genius recipes.

@Ali - Isn't it awesome? She's so ridiculously talented!

@Joanne - I love all forms of cookie dough but I loved how rich these were. It almost made it easier to only eat one or two...

@Cathleen - Definitely!

@Jen - I think you'll really like it!

@Linda - Thank you :) And I couldn't tell a difference at all, my boyfriend couldn't either!

@Mal - Yes! It's such a good book and such fun to flick through.

@Nutmeg Nanny - Me too...lol.

@Antonia - Yay! I hope you like it!

@Rachel - I might need to whip up another batch tonight, this has me craving them again!

Tara @ Chip Chip Hooray said...

Aaah this book is totally the best new addition to my collection. Great choice of recipe!! :)

Jenny @ BAKE said...

Ian going to have to get my hands on a copy of this book it
looks incredible! Your photos make the truffles look too good to be true!

Katrina @ Warm Vanilla Sugar said...

Oh my! These are so fun!

Julie @ Table for Two said...

Love Lindsay and her book! I still have yet to cook out of it..i know, i'm such a slacker! your truffles look amazing and i could eat the whole bowl!

Isadora said...

delicius! love it

http://deliciasdaisa.blogspot.com.br/

thelittleloaf said...

I love Lindsay's recipes and her book is in my Amazon basket but I've not yet got around to buying it. Might have to press the 'buy' button after reading this though... :-)

Jamie said...

I have been feeling sick for the last day and a half and yet I suddenly have a craving for cookie dough. I blame you for this :) I suppose that since I haven't eaten in the last 18 hours, cookie dough is probably *not* the best thing for me to start off with. Oh well, I suppose it can be my "Yay! I'm not sick anymore!" surprise once I'm over this bug.

cakeboule said...

Looks great will be loking out for the book!

KitchenAid mixer said...

A book dedicated to cookie dough sounds like a book made in heaven. This is something to look forward to this July. Cheers for the heads up!

Lottie @ Lottiesworldofcakes said...

I love cookie dough! This sounds great!

london bakes said...

@Tara - I pretty much want to bake everything out of the book!

@Jenny - Definitely do, it's such a good book - lots of delicious recipes and gorgeous photos!

@Katrina - Thank you!

@Julie - You are a slacker, you definitely need more cookie dough in your life!

@Isadora - Thank you!

@thelittleloaf - I'm sure you'll love it :)

@Jamie - Maybe cookie dough has magical healing powers! I hope you feel better soon.

@cakeboule - Yay! Glad you like them!

@Lottie - This is the perfect book for you then :)

Erin said...

These look ridiculous - in a great way! Love it, need to make it. Like now! ;)

Lauren at Keep It Sweet said...

Your truffles look fantastic! Everything from her cookbook sounds amazing... but how could it not if it is based around cookie dough?!

Emine said...

these look bloody gorg!!

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